Au bout du monde Eco-café
This cuisine, both simple and tasty, invites you into a world of uniquely subtle and rustic flavors. Let yourself be swept away by the aroma of coffee beans roasted on site. Share our artisan baker’s passion and discover the numerous products available for purchase at the adjacent shop.
Opening hours
GOURMET BREAKFAST: 7 to 10 a.m.
À LA CARTE MENU: Starting at 11:30 a.m.
Closing time may vary.
Please make a reservation at 1-800-789-5968 before your visit.
Pricing
À la carte menu offered. Main dishes from $16.
Le chef : Alex Hanna
‘Collaboration with local producers is something essential in my philosophy. Surrounded by lush nature, fields, and forests, we strive to draw inspiration from the different climates and products our region has to offer.
Quebec’s forest gastronomy is exactly the approach I champion in my cooking, so it is an honor for me to have won this award.’
Ambiance
The signature decor is a marvel of creativity and ingenuity, telling the story of the region. It was entirely crafted from objects and mechanical parts salvaged from the former Damphousse sawmill.
Environmentally friendly practices
The Au bout du monde Eco-café offers a menu featuring locally-sourced products. Discover the creativity of our cooks, pastry chefs, and bakers, who take pride in highlighting local foods.
We compost to enrich our agricultural land with organic matter in order to encourage organic farming. Our aim is to reduce, recycle, and reuse, and thereby create taste experiences that come straight from the farm to your table.
The garden terrace
Take the time to relax in the sunlight on our beautiful garden terrace. Sporting a spectacular view over the surrounding countryside, the area is used to grow right here several of the delicious ingredients featured in the Eco-café menu.
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